Enjoy An Exceptional Journey of Taste
We see our customers as invited guests to a party, and we are the hosts. It’s our job every day to make every important aspect of the customer experience a little bit better.
Chef Tan is a two-story restaurant that serves authentic Sichuan and Hunan cuisine upstairs and hot pot downstairs.
Our Food Philosophy
Sichuan cuisine is a style of Chinese cuisine originating from Sichuan Province. It has bold flavors, particularly the pungency and spiciness resulting from the liberal use of garlic and chili peppers, as well as the unique flavor of Sichuan pepper.
Hunan cuisine, also known as Xiang cuisine, is well known for its hot and spicy flavors, fresh aroma, and deep colors.