主厨推荐Chef Recommend

H1 湘味走地鸡 (Bone in) Hunan Style Sauteed Chicken
$33.95
H2 洞庭小河虾 Dongting Special Shrimp
$20.95
H3 簸箕辣子鸡 Chongqing Style Fried Chicken
$19.95
H4农家小炒肉 Home Style Sauteed pork
$19.95
H5火爆田鸡 Sauteed Frog
$30.95
H6鲜椒烧鲈鱼 Hunan Style Braised Whole Fish(Perch)
$35.95
H7金牌毛血旺 Duck Blood & Tripes in Spicy Sauce
$39.95
H8毛氏红烧肉 Braised Pork In Mao’s Style
$19.95
H9飘香排骨 Spicy Crispy Short Ribs
$20.95
H10谭哥酸菜活鱼 Fresh Tilapia(boneless) w.Pickled Vegetables
$32.95
H11乡村豆腐炖鱼头 Braised Fish Head w.Tofu
$29.95
H12口味鳝鱼煲 Tasty loach Pot
$35.95
H13腐竹炖牛腩 Sauteed Beef Flank w. Dried Beancurd Sticks
$28.95
H14香辣烤鲈鱼 Chef Tan Broiled Whole Perch
$45.95
H15吊锅跳跳蛙 Leap Frog in Special Hunan Style
$33.95
H16肉松咸蛋黄豆腐 Meat Floss & Salted Egg Yolk on Tofu
$19.95
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